PastaCo has been producing fresh and frozen pastas, sauces and prepared entrees since 1986. Known for using only fresh, all natural ingredients, with no additives or preservatives, we offer quality, authentic flavours and the freshest ingredients. Our pastas are made daily, using Grade A eggs, durum semolina, unbleached flour, while our sauces and fillings are made using imported Italian tomatoes and fresh vegetables and herbs to ensure authenticity of taste and flavours. Our experienced chef works with our kitchen staff to ensure all our products are made with the right balance of taste and flavour brings that restaurant-quality attention in the preparation and presentation to our product line-up.
| Website | http://www.pastaco.ca |
| Employees | 8 (3 on RocketReach) |
| Founded | 1986 |
| Phone | +1 416-630-3635 |
| Industry | Food and Beverage Manufacturing |
| Keywords | Pasta, Fresh Pasta, Frozen Pasta, Pasta Sauces, Natural Ingredients, Fresh Ingredients, All Natural, Italian Food, Additive Free, Preservative Free, Authentic Flavors, Gourmet Pasta, Food Manufacturing, Food Production, Culinary, Grocery, Food Service, Restaurant Supplies, Wholesale Food |
| Competitors | The Kitchen, Barilla do Brasil, Annie's Inc., F.lli De Cecco di Filippo - Fara San Martino S.p.A., Banza, Ronco, Ronzoni, Lucini Italia, Bertolli, San Giorgio +19 more (view full list) |
Looking for a particular PastaCo employee's phone or email?
PastaCo Questions
3 people are employed at PastaCo.
Top PastaCo Employees
Related Companies
