2025 -
now Senior Procurement and Product Consultant @
2022 -
2025 Executive Director @
2017 -
2022 Senior Director Purchasing @
2013 -
2017 Regional Director of Operations @
2010 -
2013 Corporate Executive Chef @
2005 -
2010 Whole Foods Market Team Leader and Associate Team Leader and Executive Chef and Team Member @
2007 -
2010 Culinary Instructor @
Nick Davis Education
Le Cordon Bleu _ North America
Culinary Arts Degree (Culinary Arts/Chef Training)
2003
University of Missouri-Columbia
Bachelor of Science Studies
1998
Nick Davis Skills
Menu Development
Food
Budgets
Seafood
Retail
Chef
Recipes
Culinary Skills
Food & Beverage
Recipe Testing
Food Service
Cooking
Catering
Food Safety
Inventory Management
Customer Service
Food Industry
P&L
Team Building
Strategic Planning
Leadership
Purchasing
Merchandising
Restaurants
Food and Beverage
Microsoft Office
Microsoft Word
Marketing
Procurement
Management
Marketing Strategy
Social Media
Sales
Negotiation
Nick Davis Summary
Nick Davis, based in Austin, TX, US, is currently a Director of Business Development at Oddisea SuperFrozen LLC. Nick Davis brings experience from previous roles at Niko Food Strategies & Innovation and Whole Foods Market. Nick Davis holds a Culinary Arts Degree in Culinary Arts/Chef Training @ Le Cordon Bleu _ North America. With a robust skill set that includes Menu Development, Food, Budgets, Seafood, Retail and more. Nick Davis has 2 emails and 3 mobile phone numbers on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.