Nathaniel Baker Email & Phone Number
Assistant Restaurant Manager @ Gaylord Hotels
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Nathaniel Baker Location
- Washington, DC, US
Nathaniel Baker Work
- Assistant Restaurant Manager @ (July 2022 - Present)
- Financial Services Professional @ (March 2021 - Present)
- Pastry Sous Chef @ (July 2021 - July 2022)
- Pastry Sous Chef @ (January 2017 - January 2020)
- Assistant Production Manager @ (January 2016 - January 2017)
- Pastry Cook 3 @ (January 2014 - January 2016)
- Pastry Cook @ (January 2013 - January 2014)
- Assistant Fresh Foods Manager @ (January 2012 - January 2013)
Nathaniel Baker Education
- The Culinary Institute of America
Bachelor's degree (Hospitality Administration/Management)
2009-2010 - The Culinary Institute of America
Associate's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2007-2008
Nathaniel Baker Skills
- Adobe Lightroom
- Allergens
- Catering
- Chocolate Show Pieces
- Chocolate Tempering
- Cost Savings
- Culinary Skills
- Customer Satisfaction
- Customer Service
- Employee Training
- Food & Beverage
- Food Quality
- Food Safety
- Inventory Control
- Labor Management
- Management
- Menu Development
- Performance Management
- Problem Solving
- Procurement
- Progressive Discipline
- Recipe Development
- Restaurant Management
- Retail Sales
- Sanitation
- Specialty Cake Construction
- Sugar Show Pieces
- Time Management
- Training & Development
Nathaniel Baker Summary
- Nathaniel Baker, based in Washington, DC, US, is currently a Assistant Restaurant Manager at Gaylord Hotels. Nathaniel Baker brings experience from previous roles at Transamerica, Ridgewells Catering, Gaylord Hotels and Clements Pastry Shop. Nathaniel Baker holds a 2009 - 2010 Bachelor's degree in Hospitality Administration/Management @ The Culinary Institute of America. With a robust skill set that includes Adobe Lightroom, Allergens, Catering, Chocolate Show Pieces, Chocolate Tempering and more. Nathaniel Baker has 4 emails and 1 mobile phone numbers on RocketReach.
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