Nagendra Rangavajla Email & Phone Number
Vice President of Research and Development @ Grande Cheese Company
Nagendra Rangavajla's Location
Dublin, OH, US
Nagendra Rangavajla's Work
- Vice President of Research and Development @ Grande Cheese Company
- Vice President Research and Development @ Califia Farms
- Chief Science Officer and Vice President Research and Development @ VDF Futureceuticals
- Vice President Research and Development @ PanTheryx, Inc.
- Director - Technology Development @ Abbott
- Director - Adult Research and Development @ Abbott
- Director, Technology Sourcing and Applications @ Mead Johnson Nutrition
- Research Scientist @ Nestlé
- Postdoctoral Researcher @ University of Nebraska-Lincoln
Nagendra Rangavajla's Education
Doctor of Philosophy (Nutrition, Philosophy, Food Science)
1989 - 1994- University of Agricultural Sciences, Bangalore
Master of Science
1989 - University of Agricultural Sciences, Bangalore
Master of Science (Chemistry)
1985 - 1988
- P.G. College of Law, Basheerbagh
Bachelor of Science (Microbiology, Engineering, Chemistry)
1981 - 1985 - University of Mysore
Doctor of Philosophy
Nagendra Rangavajla's Skills
- GI
- Financial Advisory
- Shelf Life
- Capital Budgeting
- Substance
- Dispensing
- Market
- Suppliers
- Chemical
- ICE
Nagendra Rangavajla's Summary
Nagendra Rangavajla, based in Dublin, OH, US, is currently a Vice President of Research and Development at Grande Cheese, bringing experience from previous roles at Califia Farms, VDF Futureceuticals, Pantheryx Inc. and Abbott. Nagendra Rangavajla holds a 1989 - 1994 Doctor of Philosophy in Nutrition, Philosophy, Food Science. With a robust skill set that includes GI, Financial Advisory, Shelf Life, Capital Budgeting, Substance and more, Nagendra Rangavajla contributes valuable insights to the industry. Nagendra Rangavajla has 4 emails on RocketReach.
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