John Sweeney Email & Phone Number
Director of Food Technology, Custom Ingredients Group @ Grande Custom Ingredients Group
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John Sweeney Location
- Victoria, MN, US
John Sweeney Work
- 2023 -now Director of Food Technology, Custom Ingredients Group @
- 2016 -2023 Director of R and D Shared Capabilities @
- 2011 -2016 Technical Director @
- 2011 -2012 Technical Director Food Applications North America @
- 2008 -2011 Vice President Technical Sales, Cocoa and Chocolate NA. @
- 2000 -2008 Beverage Technical Director @
- 1993 -2000 QA manager @
John Sweeney Education
- University of Nebraska-Lincoln
Food Science
1990-1993 - Queen's University Belfast
Bsc (Food Science)
1985-1989
John Sweeney Skills
- Food Science
- Food Technology
- Food Safety
- Ingredients
- Food Industry
- Food
- Food Processing
- Flavors
- Cross-functional Team Leadership
- R&D
- Dairy
- Product Development
- Meat
- Microbiology
- Bakery
- Food Manufacturing
- Product Innovation
- HACCP
- FMCG
- GMP
- Commercialization
- Consumer Products
- Sensory Evaluation
- Continuous Improvement
- Food Microbiology
- Quality System
- Packaging
- Dairy Products
- Supply Chain
- Hygiene
- Production Planning
- ISO
- Raw Materials
- Confectionery
- Quality Management
- Customer Insight
- Quality Assurance
- Quality Auditing
- Plant Management
- 5S
- TPM
- Manufacturing
- Lean Manufacturing
- Process Simulation
- Process Optimization
- Hazard Analysis And Critical Control Points Haccp
- Supply Chain Management
- Food and Beverage
- Research And Development R&D
- Fast Moving Consumer Goods Fmcg
- Cross Functional Team Leadership
- Leadership
- Direct Marketing
- Research and Development
- Root Cause Analysis
- Account Management
- Process Improvement
- Operations Management
- Hazard Analysis and Critical Control Points
- Print Management
- Management
- Fast Moving Consumer Goods
- Process Engineering
John Sweeney Summary
- John Sweeney, based in Victoria, MN, US, is currently a Director of Food Technology, Custom Ingredients Group at Grande Custom Ingredients Group. John Sweeney brings experience from previous roles at cargill, inc.. John Sweeney holds a 1990 - 1993 Food Science @ University of Nebraska-Lincoln. With a robust skill set that includes Food Science, Food Technology, Food Safety, Ingredients, Food Industry and more. John Sweeney has 2 emails and 4 mobile phone numbers on RocketReach.
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Top Grande Custom Ingredients Group Employees
John Sweeney
Director of Food Technology, Custom Ingredients Group
Victoria, MN, US
Meghan Zimmer
Manager, Inside Sales
Wisconsin, United States
Tiffany Strojinc
Applied Food Technology Scientist
United States
Jason Burley
Group Vice President
Oshkosh, WI, US
Craig Gabor
Technical Application Manager
Germantown, WI, US
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