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Sarah Staley Location
United States
Sarah Staley Work
Chief Executive Officer @ (June 2024 - Present)
Group Vice President, Custom Ingredients @ (November 2020 - June 2024)
Vice President - Strategic Business Development @ (June 2020 - September 2020)
Vice President - Adult Nutrition @ (March 2019 - June 2020)
Vice President - Performance Nutrition @ (August 2016 - March 2019)
Vice President Business Development @ (July 2008 - August 2016)
Commercial Director - Proteins @ (January 2004 - January 2008)
Sales Manager - Proteins @ (January 2001 - January 2004)
R and D Project Manager - Cheese and Dairy Flavours @ (January 1998 - January 2001)
Sarah Staley Education
Saint Joseph's University
Certificate (Food Marketing and Management)
2001-2002
Irish Management Institute
Graduate Diploma (Management Practices)
2000-2001
University of Limerick
BSc (Industrial Biochemistry)
1994-1998
Loreto Convent Fermoy Co.Cork Ireland 1988-1994
Sarah Staley Skills
Business Analysis
Dairy
Dairy Products
FMCG
Flavors
Food
Food Industry
Food Processing
Food Safety
Food Science
Food Technology
HACCP
Ingredients
Management
Product Innovation
R&D
Research and Development (R&D)
Strategy
Research and Development R&d
Sales
Sales Management
Microsoft Excel
Customer Service
Research
Research and Development
Sarah Staley Summary
Sarah Staley, based in United States, is currently a Chief Executive Officer at Brookside Flavors and Ingredients. Sarah Staley brings experience from previous roles at Grande Cheese Company and FrieslandCampina Ingredients. Sarah Staley holds a 2001 - 2002 Certificate in Food Marketing and Management @ Saint Joseph's University. With a robust skill set that includes Business Analysis, Dairy, Dairy Products, FMCG, Flavors and more. Sarah Staley has 2 emails and 2 mobile phone numbers on RocketReach.
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