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Michael Santo Location
Hudsonville, MI, US
Michael Santo Work
Business Development Specialist @ (May 2026 - Present)
Culinary Director @ (December 2022 - Present)
Corporate Executive Chef @ River & Odi Hospitality Group (August 2017 - February 2023)
Director of Culinary @ Peas & Carrots Hospitality (June 2016 - July 2017)
Executive Chef @ (October 2015 - June 2016)
Sous Chef @ (January 2015 - June 2016)
Executive Chef @ 57 Brew Pub & Bistro (November 2012 - January 2015)
Michael Santo Education
California Culinary Academy
Associate of Arts (A.A.) (Culinary Arts/Chef Training)
2005-2007
Michael Santo Skills
Catering
Menu Development
Food
Leadership
Budgets
Social Media
Microsoft Excel
Marketing
Restaurant Management
Team Building
Time Management
Hospitality
Sales
Inventory Management
Negotiation
Customer Satisfaction
Event Planning
Strategic Planning
Social Networking
Culinary Skills
Banquets
Microsoft Word
Michael Santo Summary
Michael Santo, based in Hudsonville, MI, US, is currently a Business Development Specialist at Halperns' Steak & Seafood. Michael Santo brings experience from previous roles at Halperns' Steak & Seafood, American House Senior Living Communities, River & Odi Hospitality Group and Peas & Carrots Hospitality. Michael Santo holds a 2005 - 2007 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ California Culinary Academy. With a robust skill set that includes Catering, Menu Development, Food, Leadership, Budgets and more. Michael Santo has 1 emails and 1 mobile phone numbers on RocketReach.
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