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Michael Santo Location
Hudsonville, MI, US
Michael Santo Work
2026 -now Business Development Specialist @
2022 -now Culinary Director @
2017 -2023 Corporate Executive Chef @ River & Odi Hospitality Group
2016 -2017 Director of Culinary @ Peas & Carrots Hospitality
2015 -2016 Executive Chef @ North Italia
2015 -2016 Sous Chef @
2012 -2015 Executive Chef @ 57 Brew Pub & Bistro
Michael Santo Education
California Culinary Academy
Associate of Arts (A.A.) (Culinary Arts/Chef Training)
2005-2007
Michael Santo Skills
Catering
Menu Development
Food
Leadership
Budgets
Social Media
Microsoft Excel
Marketing
Restaurant Management
Team Building
Time Management
Hospitality
Sales
Inventory Management
Negotiation
Customer Satisfaction
Event Planning
Strategic Planning
Social Networking
Culinary Skills
Banquets
Microsoft Word
Michael Santo Summary
Michael Santo, based in Hudsonville, MI, US, is currently a Business Development Specialist at Halperns' Steak & Seafood. Michael Santo brings experience from previous roles at American House Senior Living Communities, River & Odi Hospitality Group, Peas & Carrots Hospitality and North Italia. Michael Santo holds a 2005 - 2007 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ California Culinary Academy. With a robust skill set that includes Catering, Menu Development, Food, Leadership, Budgets and more. Michael Santo has 1 emails and 1 mobile phone numbers on RocketReach.
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