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John Perkins Location
Ocala, FL, US
John Perkins Work
Director of Food Safety and Quality Assurance @ (February 2023 - Present)
Chief Operating Officer @ (January 2022 - February 2023)
General Manager @ FM Meat Products (June 2017 - February 2023)
Technical Service Manager @ FM Meat Products (April 2015 - February 2023)
Food Safety Consultant and Operation Efficieny @ (August 2014 - April 2015)
Technical Service Manager @ Brush Meat Processors (September 2012 - July 2014)
General Manager @ Nebraska Prime Group (September 2010 - September 2012)
Food Safety Consultant @ Self Employed Food Safety and Regulatory (April 2010 - September 2010)
Technical Service Manager @ (September 2009 - April 2010)
Regulatory Affairs Superintendent @ (February 2005 - January 2010)
Technical Service Supervisor @ (June 1999 - February 2005)
Production Supervisor @ (February 1985 - June 1999)
John Perkins Education
Westborough High School
John Perkins Skills
Strategic Planning
Sales
Microsoft Office
Management
Food
Food Industry
Negotiation
Budgets
Food Processing
Process Improvement
Team Building
Manufacturing
Food Safety
HACCP
Product Development
Customer Service
Budgeting
Food & Beverage
Hazard Analysis and Critical Control Points (HACCP)
Food and Beverage
John Perkins Summary
John Perkins, based in Ocala, FL, US, is currently a Director of Food Safety and Quality Assurance at Halperns' Steak & Seafood. John Perkins brings experience from previous roles at Fort McCoy Ranch by FM Meat Products, FM Meat Products and THUNDER RIDGE. John Perkins holds a Westborough High School. With a robust skill set that includes Strategic Planning, Sales, Microsoft Office, Management, Food and more. John Perkins has 1 emails and 1 mobile phone numbers on RocketReach.
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