Michael Pruett's Location

Culver City, California, United States

Michael Pruett's Work

Michael Pruett's Education

  • Le Cordon Bleu College of Culinary Arts-Pasadena

Michael Pruett's Skills

  • Catering
  • Restaurant Management
  • Menu Development
  • Food & Beverage
  • Food
  • Food Service
  • Restaurants
  • Culinary Skills
  • Food and Beverage
  • Business Development

Michael Pruett's Summary

Michael Pruett, based in Culver City, California, United States, is currently a Executive Chef at Wolfgang Puck Catering, bringing experience from previous roles at Food Fight Restaurant Group, Cento Restaurant and Steenbocks On Orchard. Michael Pruett holds a Le Cordon Bleu College of Culinary Arts-Pasadena. With a robust skill set that includes Catering, Restaurant Management, Menu Development, Food & Beverage, Food and more, Michael Pruett contributes valuable insights to the industry. Michael Pruett has 3 emails on RocketReach.

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