Brent Pollock Email & Phone Number
Regional Director of Operations @ Wolfgang Puck Catering
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Brent Pollock Location
- San Jose, CA, US
Brent Pollock Work
- 2023 -now Regional Director of Operations @
- 2017 -2023 District Manager @
- 2013 -2017 Resident District Manager @
- 2011 -2013 Executive Chef @
- 2010 -2011 Executive Chef – Jackalope Ranch and GRiND BrGr Bar @ Kaiser Restaurant Group
- 2005 -2010 Executive Chef and Food and Beverage Director @ Mountain View Country Club
- 2003 -2005 Executive Chef @
- 2003 -2003 Executive Chef @ Constellation Concepts/California Cafe
- 1999 -2003 Executive Chef @
- 1993 -1999 General Manager and Executive Chef @
Brent Pollock Education
- California Culinary Academy
AOS (Professional Chef Studies)
1992-1993 - California State University, Fresno
Bachelor of Science - BS (Construction Management)
Brent Pollock Skills
- Chef
- Team Building
- Team Leadership
- Team Management
- Catering
- Catering Sales
- Food
- Food & Beverage
- Menu Development
- Gourmet
- Hiring
- Culinary Skills
- Hospitality Industry
- Restaurant Management
- Event Management
- Hospitality Management
- Food Safety
- Customer Service
- Banquet Operations
- Sanitation
- Menu Costing
- Inventory Management
- Cooking
- Event Planning
- New Restaurant Openings
- Fine Dining
- Food Service Operations
- Management
- Budgeting
- Pre-opening
- Food Preparation
- Recruiting
- Wine
- Golf
- Culinary Management
- Leadership
- Professional Sports
- Food and Beverage
- Research
- Gestion de projet
- Public Speaking
- Private Dining
- Venue
- Market
- Kitchen
- Cost
- Seattle
- Outlets
- ServSafe
- Structure
- Cuisine
- Pre Opening
- Recipes
- Las Vegas
- SEP IRA
- Design
- Chefs
- Seasonal
- Incentive Programs
- Supplier Evaluation
- FOH
- Forecasting
- Table Top
- Testing
- New Business Development
- Training
- Surveying
- Brewery
- Bakery
- Product Development
- Reward
- Concepts
- RFP
- Intel
- Cafe
- Seafood
- Strategic Planning
- Safety
- Openings
- Operations
- Quality System
- Nutrition
- Ranch
- New Concepts
- First Aid
- Project Planning
- Remember
- San Jose
- House
- Facilities Management
- Bar
- Country
- Responsibility
- Cost Engineering
- Labor Issues
- Art
- Construction Management
- Magazines
- Executive Management
- Atmosphere
- Teaching
- Target Costing
- Multi Unit Management
- Special Events
- San Francisco
- Program Management
- Exciting
- Restaurants
- Hawaii
- Budgets
- Banquets
- Space planning
- Architecture
- Bridge
Brent Pollock Summary
- Brent Pollock, based in San Jose, CA, US, is currently a Regional Director of Operations at Wolfgang Puck Catering. Brent Pollock brings experience from previous roles at Bon Appétit Management Company, The Lakes Country Club and Kaiser Restaurant Group. Brent Pollock holds a 1992 - 1993 AOS in Professional Chef Studies @ California Culinary Academy. With a robust skill set that includes Chef, Team Building, Team Leadership, Team Management, Catering and more. Brent Pollock has 4 emails and 1 mobile phone numbers on RocketReach.
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Eric Klein
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Cheryl Desir
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