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Matthew Carralejo Location
Los Angeles, CA, US
Matthew Carralejo Work
Regional Director of Operations @ (July 2025 - Present)
Regional Training Manager @ (January 2025 - July 2025)
Director of Operations Orange County @ (April 2022 - December 2024)
Vice President - Grill Concepts, Inc. - Daily Grill Restaurant and Bar @ (September 2019 - April 2022)
Manager of Training and Development - Grill Concepts, Inc. @ (March 2019 - September 2019)
General Manager Naples Ristorante and Napolini Pizzeria @ (December 2018 - March 2019)
Training and Development Manager Downtown Disney @ (September 2016 - March 2019)
General Manager and Best Job Ever Leader @ (November 2014 - September 2016)
Managing Partner and Talent Acquisition Specialist @ (December 2002 - November 2014)
Special Events Banqueting Lead @ (April 2000 - January 2003)
Matthew Carralejo Education
Cypress College
Matthew Carralejo Skills
Restaurant Management
Restaurants
Food & Beverage
Bartending
Hospitality
Food Service
Catering
Food
POS
Banquets
Hospitality Management
Event Planning
Event Management
Social Networking
Hiring
Team Building
Recruiting
Corporate Events
Employee Training
Training
Leadership
Employee Relations
New Restaurant Openings
Management
Public Speaking
Customer Service
Food and Beverage
Microsoft Office
Matthew Carralejo Summary
Matthew Carralejo, based in Los Angeles, CA, US, is currently a Regional Director of Operations at Wolfgang Puck Catering. Matthew Carralejo brings experience from previous roles at Porto's Bakery & Cafe, Patina Restaurant Group and Grill Concepts, Inc.. Matthew Carralejo holds a Cypress College. With a robust skill set that includes Restaurant Management, Restaurants, Food & Beverage, Bartending, Hospitality and more. Matthew Carralejo has 1 emails and 4 mobile phone numbers on RocketReach.
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