Michael Pillarella Email & Phone Number
Executive Chef @ Wianno Club
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Michael Pillarella Location
- Barnstable, MA, US
Michael Pillarella Work
- 2017 -now Chairman of the Board, Past President and Co-Founder @
- 2012 -now Executive Chef @
- 2007 -2012 Food and Beverage Director and Executive Chef @ The RIdge Club
- 2002 -2006 Sous Chef @
Michael Pillarella Education
- Johnson and Wales University
A.O.S. '96 Magna Cum Laude & B.S. 2011 Magna Cum Laude (Culinary Arts and Culinary Management)
1994-1998
Michael Pillarella Skills
- Food & Beverage
- Banquets
- Resorts
- Cooking
- Food
- Menu Development
- Culinary Skills
- Wine
- Fine Dining
- Hospitality
- Sanitation
- Recipes
- Cuisine
- Purchasing
- Hospitality Management
- Pre-opening
- Catering
- Restaurants
- Menu Engineering
- Culinary Management
- Restaurant Management
- Pastry
- Management
- Food Quality
- Micros
- Hotels
- Hospitality Industry
- Gourmet
- Food Preparation
- Seafood
- Food Service
- Hotel Management
- Hiring
- Pre Opening
- Marketing
- Food and Beverage
Michael Pillarella Summary
- Michael Pillarella, based in Barnstable, MA, US, is currently a Executive Chef at Wianno Club. Michael Pillarella brings experience from previous roles at American Culinary Federation, The RIdge Club and Westchester Country Club. Michael Pillarella holds a 1994 - 1998 A.O.S. '96 Magna Cum Laude & B.S. 2011 Magna Cum Laude in Culinary Arts and Culinary Management @ Johnson and Wales University. With a robust skill set that includes Food & Beverage, Banquets, Resorts, Cooking, Food and more. Michael Pillarella has 2 emails and 3 mobile phone numbers on RocketReach.
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