Michael Mueller Email
Director of Culinary Operations @ Hideaway Beach Club
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Michael Mueller Location
- Naples, FL, US
Michael Mueller Work
- Director of Culinary Operations @ (September 2025 - Present)
- Director of Clubhouse and Culinary Operations @ (January 2022 - January 2025)
- Executive Chef @ (January 2019 - January 2022)
- Executive Sous Chef @ (January 2017 - January 2019)
- Executive Chef @ (January 2012 - January 2017)
- Sous Chef @ (January 2007 - January 2012)
- Chef De Partie @ Andrew Carmellini's AVoce NYC (January 2006 - January 2007)
- Chef De Partie @ (January 2004 - January 2006)
- Line Cook @ D'Amico Catering and Campiello (January 1998 - January 2000)
- Bellman, Server Assistant @ (January 1995 - January 1998)
Michael Mueller Education
- The Culinary Institute of America
Associate of Culinary Arts (Hospitality Administration/Management)
2003-2004 - University of Minnesota
Bachelor of Business Administration (Business studies)
1998-2002
Michael Mueller Skills
- Business Administration
- Cooking
- Culinary Skills
- Customer Service
- Food & Beverage
- Hospitality Industry
- Hospitality Management
- Management
- Menu Development
Michael Mueller Summary
- Michael Mueller, based in Naples, FL, US, is currently a Director of Culinary Operations at Hideaway Beach Club. Michael Mueller brings experience from previous roles at Bay Colony Community Association, Royal Poinciana Golf Club and D'Amico and Partners (Cafe Lurcat, Bar Lurcat, Masa). Michael Mueller holds a 2003 - 2004 Associate of Culinary Arts in Hospitality Administration/Management @ The Culinary Institute of America. With a robust skill set that includes Business Administration, Cooking, Culinary Skills, Customer Service, Food & Beverage and more. Michael Mueller has 1 emails on RocketReach.
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Top Hideaway Beach Club Employees
William Harley
Director Of Golf
Estero, FL, US
Ali Gaskill
Wellness Professional
Marco Island, FL, US
Eamon Murphy
General Manager and COO
Naples, FL, US
Katy Lambert
Front Desk Receptionist
Marco Island, FL, US
Kershy Raymundo
Director of Food And Beverage
United States
Thomas Ryon
Director of Land and Environment
Naples, FL, US
Sydney Perrin
Event Manager
Naples, FL, US
Kelly Clark
Director of Wellness
Naples, FL, US
Kyle Papman
Food And Beverage Supervisor
Marco Island, FL, US
Zachary Fitts
Banquet Chef
Naples, FL, US
Madison Desantis
Catering Manager
Marco Island, FL, US
Kathleen Tomaszycki
Controller
Naples, FL, US
Michael Mueller
Director of Culinary Operations
Naples, FL, US
Giovanni Senteno
Chef
Naples, FL, US
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