2021 -
2024 Final Goods Manager (Finishing) @ Michter's Distillery
2017 -
2021 Qc and Lab Manager @ Michter's Distillery
2015 -
2017 Lab Technician @ Michter's Distillery
2013 -
2015 QC Supervisor @ Zeochem LLC
2008 -
2013 Product Quality Support Chemist @
2005 -
2008 Senior Lab Technician @ AeroTek at Lexmark International
2003 -
2005 Research Associate @ ICSET at WKU
Matt King Education
Western Kentucky University
Bachelor (Chemistry)
1999
-
2004
Matt King Skills
Laboratory
HACCP
Quality Management
Auditing
Sensory Evaluation
Cross Functional Team Leadership
Food Processing
Quality System
Ingredients
Food Microbiology
Management
Lc Ms
Public Speaking
Quality Assurance
Process Improvement
Food Science
GMP
Gc Ms
Troubleshooting
Leadership
Wet Chemistry
Food Manufacturing
Customer Service
Analytical Chemistry
Food Safety
Cross Functional Team
Hazard Analysis and Critical Control Points Haccp
Food Industry
Hazard Analysis and Critical Control Points
Matt King Summary
Matt King, based in Louisville, KY, US, is currently a QC Manager at Dallas Group of America, Inc.. Matt King brings experience from previous roles at Michter's Distillery and Zeochem LLC. Matt King holds a 1999 - 2004 Bachelor in Chemistry @ Western Kentucky University. With a robust skill set that includes Laboratory, HACCP, Quality Management, Auditing, Sensory Evaluation and more. Matt King has 2 emails and 2 mobile phone numbers on RocketReach.
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