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Martin Caws Location
London, GB
Martin Caws Work
Head of Food Development - The Ivy Collection @ (December 2021 - Present)
Head of Food @ (February 2019 - December 2021)
Freelance Consultant @ Martin caws (November 2017 - February 2019)
Group Executive Chef - The Casual Dining Group @ (August 2015 - November 2017)
Senior Brand and Innovation Development Chef - Waitrose @ (September 2010 - August 2015)
Chef and Owner @ (January 2007 - January 2010)
Executive Head Chef @ (January 2004 - January 2007)
Executive Head Chef - Le Pont De La Tour @ (January 2003 - January 2004)
Executive Head Chef - The Mirabelle - 1 Michelin Star @ Marco Pierre White (January 2000 - January 2003)
Sous Chef - The Oak Room Marco Pierre White - 3 Michelin Stars @ Marco Pierre White (January 1997 - January 2000)
Martin Caws Skills
Chef
Retail
Food Industry
Catering
Food Service
Food
Food Safety
Menu Development
Martin Caws Summary
Martin Caws, based in London, GB, is currently a Head of Food Development - The Ivy Collection at The Ivy Collection. Martin Caws brings experience from previous roles at Hall & Woodhouse Ltd, Martin caws, Casual Dining Group and Waitrose & Partners. With a robust skill set that includes Chef, Retail, Food Industry, Catering, Food Service and more. Martin Caws has 1 emails on RocketReach.
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