Marina Halpern's Location
New York, NY, US
Marina Halpern's Work
Marina Halpern's Education
Institute of Culinary Education
Culinary Management
2013 - 2013
French Culinary Institute
Classic Pastry Arts
2011 - 2012
Escola Superior de Propaganda e Marketing
Graphic Design and Marketing
2006 - 2010
Marina Halpern's Skills
Marina Halpern's Summary
Marina Halpern, based in New York, NY, US, is currently a Co-Founder and Chief Executive Officer at Padoca Bakery, bringing experience from previous roles at GAIL's Artisan Bakery, The Mark Hotel by Jean-Georges, The Dutch and Sumatra. Marina Halpern holds a 2013 - 2013 Culinary Management @ Institute of Culinary Education. With a robust skill set that includes Microsoft Office, PowerPoint, Animation, Character Animation, Food and more, Marina Halpern contributes valuable insights to the industry. Marina Halpern has 3 emails and 1 mobile phone number on RocketReach.