Mama’s Kitchen believes that everyone is entitled to the basic necessity of life – nutritious food. Our services improve the health and well-being of individuals and families vulnerable to malnutrition due to critical illness. What We Do: Mama's Kitchen delivers three nutritional meals a day, seven days a week at no charge to individuals living with critical illnesses. Additionally, Mama's Kitchen provides pantry services and nutrition education to people who are HIV positive. Through these services, we are able to provide food, compassion and hope to over 1,000 people annually.
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Mama's Kitchen Questions
The Mama's Kitchen annual revenue was $14.6 million in 2026.
Mama's Kitchen is the Founder of Mama's Kitchen.
22 people are employed at Mama's Kitchen.
Mama's Kitchen is based in San Diego, California.
The NAICS codes for Mama's Kitchen are [62, 7223, 72, 624, 722, 6242].
The SIC codes for Mama's Kitchen are [83, 832].
Top Mama's Kitchen Employees
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Mama's Kitchen
Founder at Mama's Kitchen
Saudi Arabia3 -
Jason Martini
Executive Chef at Mama's Kitchen
United States12 -
22
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Adam Reed
Grants and Institutional Giving Manager at Mama's Kitchen
San Diego, CA, US -
Annie Snow
Owner at Mama's Kitchen
Canterbury, New Zealand
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