Locanda Verde is our TriBeCa neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu.
| Website | http://locandaverdenyc.com |
| Revenue | $5 million |
| Employees | 52 (18 on RocketReach) |
| Address | 377 Greenwich St, New York, New York 10013, US |
| Phone | (212) 925-3797 |
| Fax | (212) 941-8600 |
| Technologies |
JavaScript
,
HTML
,
Twitter
+10 more
(view full list)
|
| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Restaurant, Food, Italian, Dining, Eat, Cuisine, Taverna, Chef, Dinner, Menu, Lunch, Delicious, Brunch, Reservations, Catering, Urban, New York, City |
| Competitors | LARTUSI, Ai Fiori, The Spotted Pig, Cafe Mogador, Lupa Osteria Romana, Osteria Morini, BARBUTO, LLC, Scarpetta, Patsys Italian Restaurant, Balthazar +21 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies |
Looking for a particular Locanda Verde employee's phone or email?
The Locanda Verde annual revenue was $5 million in 2026.
Kevin Woods is the Executive Chef of Locanda Verde.
18 people are employed at Locanda Verde.
Locanda Verde is based in New York, New York.
The NAICS codes for Locanda Verde are [72, 722, 7225].
The SIC codes for Locanda Verde are [58, 581].