Lisa Kirschner Email & Phone Number
Assistant Professor @ The Culinary Institute of America
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Lisa Kirschner Location
- New York, NY, US
Lisa Kirschner Work
- 2024 -now Assistant Professor @
- 2020 -2024 Lecturer Instructor @
- 2018 -2020 Bakery Manager @ Revent, Inc.
- 2015 -2016 Executive Baker @ Le District Marketplace
- 2012 -2014 Baker Sous Chef @ Eric Kayser Bakery USA
- 2011 -2011 Student Teacher @ Lebanon County Career and Technology Center
- 2011 -2011 Bread Baker @ Gemelli Bakers
Lisa Kirschner Education
- Pennsylvania State University-University Park
BS (Workforce Education and Development)
2009-2011 - The Culinary Institute of America
AOS: Baking & Pastry Arts (Baking & Pastry Arts: AOS)
2006-2008
Lisa Kirschner Skills
- Bread Baking
- Consulting
- Food Quality
- Food
- Multi Tasking
- Sanitation
- Food Industry
- Pastry
- Communication
- Culinary Education
- Food Safety
- Desserts
- Bread
- ServSafe
- Experienced Trainer
- Inventory
- Microsoft Word
- Ingredients
- Food Writing
- Customer Service
- Food Cost Management
- Creative Direction
- Culinary Skills
- Food Preparation
- Recipe Testing
- Bakery
- Menu Development
- Purchasing Processes
- Organization
Lisa Kirschner Summary
- Lisa Kirschner, based in New York, NY, US, is currently a Assistant Professor at The Culinary Institute of America. Lisa Kirschner brings experience from previous roles at The Culinary Institute of America, Revent, Inc., Le District Marketplace and Eric Kayser Bakery USA. Lisa Kirschner holds a 2009 - 2011 BS in Workforce Education and Development @ Pennsylvania State University-University Park. With a robust skill set that includes Bread Baking, Consulting, Food Quality, Food, Multi Tasking and more. Lisa Kirschner has 2 emails and 2 mobile phone numbers on RocketReach.
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