Leo Carpio Email & Phone Number
Director of Engineering @ La Boulangerie de San Francisco
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Leo Carpio Location
- Fremont, CA, US
Leo Carpio Work
- Director of Engineering @ (December 2024 - Present)
- Senior Engineering and Maintenance Manager @ (September 2018 - Present)
- Engineering Manager @ (March 2012 - Present)
- Maintenance Manager @ (May 2011 - March 2012)
- Maintenance Manager @ (December 2009 - May 2011)
- Engineering Manager @ (January 2006 - January 2010)
- Project Manager @ Sti California (April 2001 - January 2006)
- Senior Equipment Engineering Supervisor @ (July 1995 - April 2001)
Leo Carpio Education
- Saint Louis University
Bachelor Of Science (Electronics, Engineering, Communications)
1988-1994
Leo Carpio Skills
- SPC
- 5S
- Kaizen
- Lean Manufacturing
- Root Cause Analysis
- Six Sigma
- Manufacturing
- TPM
- FMEA
- Cross-functional Team Leadership
- Engineering
- Product Development
- Process Improvement
- Management
- Automation
- Testing
- Troubleshooting
- Continuous Improvement
- ISO
- Engineering Management
- Project Management
- Design of Experiments
- Team Building
- GMP
- Quality Control
- Operations Management
- Process Engineering
- ISO Standards
- Statistical Process Control (SPC)
Leo Carpio Summary
- Leo Carpio, based in Fremont, CA, US, is currently a Director of Engineering at Shaw Bakers. Leo Carpio brings experience from previous roles at Sugar Bowl Bakery, Aryzta, Mondelēz International and Mission Foods. Leo Carpio holds a 1988 - 1994 Bachelor Of Science in Electronics, Engineering, Communications @ Saint Louis University. With a robust skill set that includes SPC, 5S, Kaizen, Lean Manufacturing, Root Cause Analysis and more. Leo Carpio has 4 emails and 3 mobile phone numbers on RocketReach.
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