Inside the modern ambiance, these are the threads of the traditional Greek taverna woven with the stylish island chic of Mykonos. At Kyma our menu guides you to the sun-drenched islands of Greece, as we embrace the rich character of its traditional dishes. We adhere to a strict moral code using the highest quality extra virgin olive oil from the Peloponnese and fresh fish is flown in daily from the Mediterranean.
View Top Employees from Kyma Restaurants| Website | http://www.kymarestaurants.com |
| Employees | 41 (17 on RocketReach) |
| Founded | 2013 |
| Address | 300 W 46th St, New York, New York 10036-3801, US |
| Phone | (212) 268-5555 |
| Industry | Restaurants, Hospitality |
| SIC | SIC Code 207 Companies, SIC Code 20 Companies |
| NAICS | NAICS Code 311225 Companies, NAICS Code 3112 Companies, NAICS Code 311 Companies, NAICS Code 31122 Companies, NAICS Code 31 Companies |
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Kyma Restaurants Questions
Reno Christou is the Co-Founder of Kyma Restaurants.
17 people are employed at Kyma Restaurants.
Kyma Restaurants is based in New York, New York.
The NAICS codes for Kyma Restaurants are [311225, 3112, 311, 31122, 31].
The SIC codes for Kyma Restaurants are [207, 20].
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