Running a profitable kitchen means knowing where your costs go. Yet for most operations, food waste — worth up to 25% of inventory — remains invisible. KITRO was built to solve that. Combining seamless hardware, AI-powered analytics, and dedicated food waste expertise, we give commercial kitchens the visibility into what they're throwing away and the resources to reduce it. How it works: • The KITRO TARE sits at your bin and automatically identifies every item thrown away, no manual input or disruption to your team. • A clear dashboard where waste data is translated into visualisations: what's being wasted, what it's costing you, and where to focus first. • A dedicated expert works with you from day one, running onboarding, quarterly reviews, and giving you the industry playbook that drives impact. Trusted by 500+ kitchens in 40+ countries — including Hyatt, Marriott, and Four Seasons — KITRO delivers up to 60% food waste reduction and 2–8% annual food cost savings. Reduce food waste now → kitro.ch
| Website | https://kitro.ch/ |
| Employees | 48 (31 on RocketReach) |
| Founded | 2017 |
| Technologies |
JavaScript
,
HTML
,
Twitter
+13 more
(view full list)
|
| Industry | Environmental Services, Hardware, Information Technology, Software |
| Keywords | Food Waste Reduction, Food Waste Management, Reducing Food Waste, Sustainability Solutions, Waste Optimization, Restaurant Technology, Waste Tracking Software, Food Service Technology, Environmental Sustainability, Hospitality Technology, Food Waste Analytics, Inventory Management, Data Driven Insights, Efficient Food Handling, Precision Agriculture, Supply Chain Optimization, Smart Kitchen Solutions, Predictive Analytics Food |
| Competitors | Thistle, Lovin' Spoonfuls, Food for All, Too Good, ResQ Club, Food Rescue US, Karma, Food Shift, Planz.com, TURKISH SAVOR +19 more (view full list) |
Looking for a particular KITRO employee's phone or email?
Hugo Frammery is the CTO of KITRO.
31 people are employed at KITRO.