Kelli Wilson Email & Phone Number
Chief Executive Officer @ Bayou Best Foods
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Kelli Wilson Location
- Pensacola, FL, US
Kelli Wilson Work
- 2024 -now Chief Executive Officer @
- 2024 -2024 Head of Quality @
- 2022 -2024 Senior Vice President Operations @
- 2019 -2022 Senior Vice President Global Quality and Regulatory Compliance @
- 2018 -2019 VP Quality and Regulatory @
- 2017 -2018 Vice President, Food Safety and Quality @
- 2017 -2018 Director of Food Safety @
- 2007 -2017 Director, Food Safety and Shared Operations @
- 1994 -2003 Director, Operations - Montgomery, AL @ ConAgra Foods
Kelli Wilson Education
- Auburn University
Bachelor's degree (Animal Sciences)
1988-1992
Kelli Wilson Skills
- Food Quality
- Supply Chain Management
- Strategic Planning
- HACCP
- Supply Chain
- Hazard Analysis and Critical Control Points (HACCP)
- Food Industry
- Ingredients
- Meat
- Food Manufacturing
- Food Technology
- Product Development
- Food Safety
- Food Processing
- Sanitation
- Food & Beverage
- GMP
- Catering
- Food
- Food Science
Kelli Wilson Summary
- Kelli Wilson, based in Pensacola, FL, US, is currently a Chief Executive Officer at Bayou Best Foods. Kelli Wilson brings experience from previous roles at MycoWorks, Partake Foods and Beyond Meat. Kelli Wilson holds a 1988 - 1992 Bachelor's degree in Animal Sciences @ Auburn University. With a robust skill set that includes Food Quality, Supply Chain Management, Strategic Planning, HACCP, Supply Chain and more. Kelli Wilson has 2 emails and 5 mobile phone numbers on RocketReach.
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