Weber Stibolt Email & Phone Number
Manager, Product Development and Quality @ Bayou Best Foods
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Weber Stibolt Location
- Chicago, IL, US
Weber Stibolt Work
- 2024 -now Manager, Product Development and Quality @
- 2024 -2024 Quality Manager @
- 2023 -2024 Operations Director @
- 2021 -2023 Strategic Accounts Quality Manager @
- 2019 -2021 Quality Systems Manager @
- 2018 -2019 Quality Assurance Supervisor @
- 2016 -2018 Quality Assurance Specialist and Alternate HACCP Coordinator at Eight O' Clock Coffee @
Weber Stibolt Education
- University of Delaware
Bachelor’s Degree (Food Science)
2012-2016
Weber Stibolt Skills
- Leadership
- Team Building
- PowerPoint
- Public Speaking
- Chemistry
- GMP
- Hazard Analysis And Critical Control Points Haccp
- Food Industry
- Data Analysis
- Sensory Evaluation
- Smartsheet
- Communication
- Food Safety
- Quality Assurance
- Food Processing
- Good Handling Practices
- Food Science
- Microsoft Word
- Ghp
- Microsoft Excel
- Laboratory Skills
- Customer Service
- Has Errors
- Good Agricultural Practices
- Great
- Teamwork
- Research
- Problem Solving
- SQF
- Continuous Improvement
- Agriculture
- Hazard Analysis and Critical Control Points
Weber Stibolt Summary
- Weber Stibolt, based in Chicago, IL, US, is currently a Manager, Product Development and Quality at Bayou Best Foods. Weber Stibolt brings experience from previous roles at Seven Sundays, Red Clay Hot Sauce and Beyond Meat. Weber Stibolt holds a 2012 - 2016 Bachelor’s Degree in Food Science @ University of Delaware. With a robust skill set that includes Leadership, Team Building, PowerPoint, Public Speaking, Chemistry and more. Weber Stibolt has 1 emails and 2 mobile phone numbers on RocketReach.
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