Bachelor of Science - BS (Bachelor of Science - BS, Food Science and Technology)
2011-2015
Katrina Armstrong Skills
PowerPoint
Planning
Food Quality
Data Validation
Home Care
Food Safety
Team Leadership
ServSafe
Recipes
Food Science
Wind
Microsoft Office
Ingredients
Microsoft Word
Microsoft Excel
Hospitality
Time Management
Serve Safe Certified
Culinary Skills
Food Preparation
Teamwork
HACCP
Pcqi
Katrina Armstrong Summary
Katrina Armstrong, based in Texas, United States, is currently a FSQ Systems Supervisor at Blount Fine Foods. Katrina Armstrong brings experience from previous roles at Bueno Foods, COAS Books, Aces in the Hole and NMSU Agricultural Department. Katrina Armstrong holds a 2011 - 2015 Bachelor of Science - BS in Bachelor of Science - BS, Food Science and Technology @ New Mexico State University. With a robust skill set that includes PowerPoint, Planning, Food Quality, Data Validation, Home Care and more. Katrina Armstrong has 3 emails and 2 mobile phone numbers on RocketReach.
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