Todd Brown Location
Fall River, MA, US
Todd Brown Work
- 2013 - now Vice President of Quality and Food Safety @ Blount Fine Foods
- 2009 - 2012 Quality and Food Safety Consultant @ Todd Brown Consulting
- 1999 - 2012 Vice President of Quality and Food Safety @ Danone
- 1999 - 2001 Director Of Quality @ Danone
- 1996 - 1999 Sr, Quality Manager @ The Pillsbury Company
- 1989 - 1996 Quality Manager International @ The Pillsbury Company
Todd Brown Education
- Indiana State University
Todd Brown Skills
- SQF
- Food Safety
- Dairy
- Food Science
- HACCP
- Supply Chain
- Quality Management
- Quality System
- Quality Assurance
- SPC
Todd Brown Summary
Todd Brown, based in Fall River, MA, US, is currently a Vice President of Quality and Food Safety at Blount Fine Foods. Todd Brown brings experience from previous roles at Todd Brown Consulting, The Dannon Company and The Pillsbury Company. Todd Brown holds a Indiana State University. With a robust skill set that includes SQF, Food Safety, Dairy, Food Science, HACCP and more. Todd Brown has 2 emails and 2 mobile phone numbers on RocketReach.
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Top Blount Fine Foods Employees
-
Thomas Thibeault
Vice President of Operations at Blount Fine Foods
Fall River, MA, US24 -
Dan Crocker
Executive Vice President and Chief Strategy Officer at Blount Fine Foods
Rhode Island, United States25+ -
Todd Brown
Vice President of Quality and Food Safety at Blount Fine Foods
Fall River, MA, US24 -
Brian Hansberry
Director Board of Directors at Blount Fine Foods
Wexford, PA, US45+ -
Keri J
Director of Talent Management at Blount Fine Foods
Boston, MA, US34 -
Kishor Joshi
Sr. Director of Manufacturing at Blount Fine Foods
Texas, United States45+
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