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Josh Page Location
Savannah, GA, US
Josh Page Work
Assistant Director of Club Operations @ (June 2022 - Present)
Executive Sous Chef @ (August 2020 - June 2022)
Campus Dining Purchasing and Warehouse Manager @ (November 2019 - August 2020)
Executive Chef @ Reids Catering Company (March 2016 - November 2019)
Josh Page Education
Asheville-Buncombe Technical Community College
Associate's degree (Culinary Arts and Related Services)
Josh Page Skills
Process Improvement
Culinary Management
Customer Service
Banquet Operations
Purchasing
Culinary Skills
Food & Beverage
Food Safety
Sanitation
Recipe Development
Catering
Food Processing
Fine Dining
Communication
Management
Food Safety Management System
Purchasing Processes
Menu Engineering
French Cuisine
Development Management
Hospitality
Josh Page Summary
Josh Page, based in Savannah, GA, US, is currently a Assistant Director of Club Operations at The Landings Club. Josh Page brings experience from previous roles at The Landings Club, Appalachian State University and Reids Catering Company. Josh Page holds a Associate's degree in Culinary Arts and Related Services @ Asheville-Buncombe Technical Community College. With a robust skill set that includes Process Improvement, Culinary Management, Customer Service, Banquet Operations, Purchasing and more. Josh Page has 2 emails and 2 mobile phone numbers on RocketReach.
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