John Herman Email & Phone Number
Chief Executive Officer and Managing Director @ Bottega Louie Restaurant, Gourmet Market & Patisserie
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John Herman Location
- Cave Creek, AZ, US
John Herman Work
- now Chief Executive Officer and Managing Director @
- 2005 -2010 President @ Pinnacle Restaurant Consultants
- now VP-Operations @ Straits Management LLC
- now President @ Desert Island Restaurants
- now President @
John Herman Education
- Chapman University
John Herman Skills
- Restaurant Management
- Food & Beverage
- Restaurants
- Menu Development
- Hospitality
- Employee Training
- Income Statement
- Food
- Culinary Skills
- Strategic Planning
- Hospitality Management
- Event Management
- Hospitality Industry
- Catering
- Wine
- Food Service
- Fine Dining
- Recipes
- Labor Control
- New Restaurant Openings
- Cooking
- Menu Engineering
- Franchising
- Banquets
- Hotels
- Food Safety
- Pastry
- Resorts
- Sanitation
- Cost Control
- Food Preparation
- Gourmet
- Cuisine
- Seafood
- Recipe Testing
- ServSafe
- Food Quality
- Food Cost Analysis
- HACCP
- Menu Costing
- Culinary Management
- Multi-unit
- Serve Safe Certified
- Chocolate
- Open Table
- Mediterranean
- Culinary Education
- Food Service Sanitation
- Pre-opening experience
- Sauces
- Team Building
- Food and Beverage
- Pre Opening Experience
- Process Improvement
- Strategy
- Operations Management
- Customer Service
- Management
- Marketing Strategy
- Multi Unit
- Leadership
- Startups
- Microsoft Office
- Business Development
- Public Speaking
John Herman Summary
- John Herman, based in Cave Creek, AZ, US, is currently a Chief Executive Officer and Managing Director at Bottega Louie Restaurant and Gourmet Market. John Herman brings experience from previous roles at Pinnacle Restaurant Consultants, Straits Management LLC, Desert Island Restaurants and Restaurants Unlimited. John Herman holds a Chapman University. With a robust skill set that includes Restaurant Management, Food & Beverage, Restaurants, Menu Development, Hospitality and more. John Herman has 4 emails on RocketReach.
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Top Bottega Louie Restaurant, Gourmet Market & Patisserie Employees
Alexandra Ryan
Patisserie Assistant General Manager
Los Angeles, CA, US
John Herman
Chief Executive Officer and Managing Director
Cave Creek, AZ, US
Monique Romero
Manager
Los Angeles, CA, US
Christopher Bollenbach
Partner and CEO
Los Angeles, CA, US
Samuel Manar
Head baker
Los Angeles, CA, US
Benjamin Lighton
Manager
Los Angeles, CA, US
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