If you need more lookups,
subscriptions start at $34 USD/month.
Jesper Jonsson Location
Denver, CO, US
Jesper Jonsson Work
2020 -now Chef Instructor @
2020 -2020 Lead Culinary Instructor @
2018 -2020 Executive chef @
2015 -2018 Chef Instructor @
2013 -2015 Executive Chef @
Jesper Jonsson Education
College Auguste Escoffier
degree in culinary arts (Major in Vegetarien Cooking)
1986-1987
Paul Valery Menton France
College degree in culinary arts (Culinary Arts/Chef Training)
1984-1986
Jesper Jonsson Skills
Hospitality Management
Hospitality Industry
Banquets
Hotel Management
Hospitality
Hotels
Event Management
Event Planning
Resorts
Food & Beverage
Pastry
Menu Development
Food and Beverage
Revenue Analysis
Fine Dining
Restaurants
Culinary Skills
Pre Opening
Jesper Jonsson Summary
Jesper Jonsson, based in Denver, CO, US, is currently a Chef Instructor at Auguste Escoffier School of Culinary Arts. Jesper Jonsson brings experience from previous roles at Auguste Escoffier School of Culinary Arts, Hyatt Regency Aurora-Denver Conference Center, Auguste Escoffier School of Culinary Arts - Boulder and Warwick International Hotels. Jesper Jonsson holds a 1986 - 1987 degree in culinary arts in Major in Vegetarien Cooking @ College Auguste Escoffier. With a robust skill set that includes Hospitality Management, Hospitality Industry, Banquets, Hotel Management, Hospitality and more. Jesper Jonsson has 1 mobile phone numbers on RocketReach.
Looking for a different Jesper Jonsson?
Find contact details for 700 million professionals.