Kirk Bachmann Location
Denver, CO, US
Kirk Bachmann Work
Kirk Bachmann Education
American InterContinental University
Masters (Education: Specialization in Instructional Design and Technology, with Honors)
2004 - 2004
Western Culinary Institute
Diploma (Culinary Arts)
1987 - 1988
University of Oregon
Bachelor of Arts (B.A.) (International Studies)
1981 - 1985
Kirk Bachmann Skills
Kirk Bachmann Summary
Kirk Bachmann, based in Denver, CO, US, is currently a Campus President - Provost at Auguste Escoffier School of Culinary Arts - Boulder. Kirk Bachmann brings experience from previous roles at Colorado Restaurant Association & Foundation, Auguste Escoffier School of Culinary Arts - Boulder, ACCET: Accrediting Council for Continuing Education & Training and Rouxbe Online Culinary School. Kirk Bachmann holds a 2004 - 2004 Masters in Education: Specialization in Instructional Design and Technology, with Honors @ American InterContinental University. With a robust skill set that includes Admissions, Higher Education, Enrollment Management, Adult Education, Staff Development and more. Kirk Bachmann has 3 emails and 3 mobile phone numbers on RocketReach.