Janet Boyle's Location
Minneapolis, MN, US
Janet Boyle's Work
- Senior R and D Manager- Snacks Innovation @ General Mills
- Sr Scientist-2 @ The Pillsbury Company
- Sr Chemical Technician @ National Food Processors Association
Janet Boyle's Education
- University of Wisconsin-Madison
- University of Wisconsin-Madison
MS/PhD (Food Science)
1988 - 1995 - University of Rhode Island
B.S. (Food Science and Technology)
Janet Boyle's Skills
- Food Science
- Product Development
- Frozen Food
- Ingredients
- Product Innovation
- Project Management
- Food Industry
- Food
- Food Safety
- R&D
Janet Boyle's Summary
Janet Boyle, based in Minneapolis, MN, US, is currently a Senior R and D Manager- Snacks Innovation at General Mills, bringing experience from previous roles at The Pillsbury Company and National Food Processors Association. Janet Boyle holds a University of Wisconsin-Madison. With a robust skill set that includes Food Science, Product Development, Frozen Food, Ingredients, Product Innovation and more, Janet Boyle contributes valuable insights to the industry. Janet Boyle has 2 emails and 1 mobile phone number on RocketReach.
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