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James Bouchier Location
Glossop, GB
James Bouchier Work
2019 -now Executive Chef and Director @
2018 -now Co Director @ Eat Well Glossop CIC
2017 -2019 Nutritionist @ JB NUTRITION LIMITED
2008 -2015 Head Chef @ J. W. Mettrick and Sons
2005 -2007 Chef De Partie @
2004 -2005 Chalet Host @
James Bouchier Education
The Manchester Metropolitan University
BSc Human Nutrition
2010-2013
University of Derby
(Access to HE Diploma)
2008-2010
Tameside College
NVQ Level 3 (Food preparation and cooking)
2000-2003
James Bouchier Summary
James Bouchier, based in Glossop, GB, is currently a Executive Chef and Director at Open Kitchen MCR. James Bouchier brings experience from previous roles at Eat Well Glossop CIC, JB NUTRITION LIMITED, J. W. Mettrick and Sons and Heathcotes. James Bouchier holds a 2010 - 2013 BSc Human Nutrition @ The Manchester Metropolitan University.
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