H C I M A Professional Certificate (Hotel , Catering Management)
1989 - 1991
Hit Training
Level 4 Advanced National Diploma (Hospitality Management)
2014 - 2016
Hit Training
BTEC National Diploma Advanced Level 3 (Hospitality, Supervision & Leadership)
2012 - 2013
Sodexho
Instituition of occupational safety & health- managing safely (iosh)
2008 - 2008
Stonebow
Practical Training Certificate ( Stonebow) (Training)
2004 - 2004
Metropolitan Police College London
R.I.P.H.H certificate & diploma (Occupational Health and Industrial Hygiene)
1987 - 1987
Westminster College London
City & Guilds (Food service/silver service)
1985 - 1985
Westminster college London
City & Guilds (Professional Cookery)
1983 - 1984
Garratt Green School for Girls in London
O Levels (Restaurant, Culinary, and Catering Management/Manager)
1976 - 1981
Jacqueline Mih's Skills
Catering
Customer Service
Higher Education
Training
Event Planning
Client Liaison
Culinary Skills
Client Relations
Menu Planning
Food Service
Jacqueline Mih's Summary
Jacqueline Mih, based in East Grinstead, West Sussex, United Kingdom, is currently a Catering Manager at Impact Food Group, bringing experience from previous roles at Compass Group UK & Ireland, Caremark Ltd and Holroyd Howe. Jacqueline Mih holds a 1985 - 1985 City & Guilds in Proffessional cookery @ Westminster college London. With a robust skill set that includes Catering, Customer Service, Higher Education, Training, Event Planning and more, Jacqueline Mih contributes valuable insights to the industry. Jacqueline Mih has 2 emails on RocketReach.