Anthony Wilson Email & Phone Number
Senior Catering Manager @ Rossall School
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Anthony Wilson Location
- Thornton, GB
Anthony Wilson Work
- 2025 -now Senior Catering Manager @
- 2023 -2024 Regional Operations Manager @
- 2022 -2023 Business Support Manager @
- 2022 -2022 Regional Executive Chef @
- 2021 -2022 Looking for a new adventure @ Anthony Wilson
- 2020 -2021 Corporate Executive Chef @
- 2018 -2020 Executive Chef @
- 2017 -2018 Corporate Travelling Executive Chef @ The Apollo Group
- 2015 -2016 Corporate Executive Chef and Corporate Trainer @ ANQOR
- 2014 -2015 Group Executive Chef @ Muriels kitchen
- 2012 -2014 Executive chef @
- 2010 -2012 Owner @ Cheeky Shrimp Company - Tony & Jays Shrimp Corp
- 2011 -2012 Development Chef @
- 2008 -2011 executive chef @ seachefs ltd
- 2002 -2008 executive chef @
Anthony Wilson Education
- AFC - Fort Lauderdale USA
Certified Executive Chef (Culinary Science/Culinology)
2005-2008 - American culinary Federation
American Culinary Federation – Certified Executive Chef (Culinary Science/Culinology)
2005-2006
Anthony Wilson Skills
- Hospitality
- Pre-opening
- Fine Dining
- Cruises
- Food & Beverage
- Hotels
- Hospitality Management
- Hospitality Industry
- Menu Development
- Catering
- Resorts
- Hotel Management
- Banquets
- Restaurants
- Purchasing
- Restaurant Management
- Cuisine
- Hygiene
- New Restaurant Openings
- Recipes
- Italian cuisine
- Food Safety
- Pre-opening experience
- Banquet Operations
- Customer Satisfaction
- Culinary Skills
- Micros
- Menu Engineering
- Tourism
- Gourmet
- Food Service
- Food
- Pastry
- Wine
- Menu Costing
- Front Office
- HACCP
- Gastronomy
- Rooms Division
- F&B Operations
- Cost Control
- Sanitation
- Revenue Analysis
- Yield Management
- Food Quality
- Mediterranean
- Leisure
- Food Preparation
- Culinary Management
- Seafood
- Pre Opening Experience
- Microsoft Excel
- Team Building
- Marketing
- Training
- Food and Beverage
- Business Development
- Pre Opening
Anthony Wilson Summary
- Anthony Wilson, based in Thornton, GB, is currently a Senior Catering Manager at Rossall School. Anthony Wilson brings experience from previous roles at Impact Food Group, Thomas Franks Ltd and Anthony Wilson. Anthony Wilson holds a 2005 - 2008 Certified Executive Chef in Culinary Science/Culinology @ AFC - Fort Lauderdale USA. With a robust skill set that includes Hospitality, Pre-opening, Fine Dining, Cruises, Food & Beverage and more. Anthony Wilson has 1 emails and 4 mobile phone numbers on RocketReach.
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