2000 -
2002 Operations Manager @ Dubai Creek and Golf Club
Sally Mitchell Education
Bournemouth University
BSc (Hons) (Food Science and Catering Management)
1992
-
1996
Sally Mitchell Skills
Food Service
Food
Account Management
Sales
Food Industry
Restaurant Management
Food and Beverage
Food Safety
Catering
Process Improvement
Hospitality Management
Hotels
Operations Management
Marketing
New Business Development
Hospitality
Event Management
Fine Dining
Restaurants
Customer Service
Culinary Skills
Budgets
Banquets
Management
Menu Development
Recruiting
Hospitality Industry
Sally Mitchell Summary
Sally Mitchell, based in United Kingdom, is currently a Regional Operations Director at Impact Food Group. Sally Mitchell brings experience from previous roles at Impact Food Group, Restaurant Associates UK, Lusso and BaxterStorey. Sally Mitchell holds a 1992 - 1996 BSc (Hons) in Food Science and Catering Management @ Bournemouth University. With a robust skill set that includes Food Service, Food, Account Management, Sales, Food Industry and more. Sally Mitchell has 1 emails on RocketReach.
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