Innovative Restaurant Concepts was established in 2005 to work with the MARC group in its overseas operations, developing Restaurant concepts and other food and beverage related businesses. Today Innovative Restaurant Concepts Consultancy works with selective clients throughout the world. Its network of Food & Beverage professionals and scope of expertise and assignments is extensive and far reaching.
View Top Employees from Innovative Restaurant ConceptsWebsite | http://passionatehospitality.com/ |
Employees | 4 (1 on RocketReach) |
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Industry | Hospitality |
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Patrick Willis is the Managing Director of Innovative Restaurant Concepts.
1 people are employed at Innovative Restaurant Concepts.