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IMPASTIAMO brings people together through cooking experiences, offering real-time, interactive classes with chefs from around the world. Whether in-person or from the comfort of your kitchen, participants can learn to cook their favorite dishes with guidance from expert chefs. Our Mission Launched in April 2020 during the global pandemic, IMPASTIAMO was created to support the struggling food industry. Since then, we've hosted over 500 cooking classes, collaborating with chefs across the globe. We've proudly partnered with over 30 businesses, including restaurants, private chefs, and nonprofits, helping them navigate the challenges of the pandemic.

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Silvia Carluccio is the Founder + Owner of IMPASTIAMO.

5 people are employed at IMPASTIAMO.

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