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Il Fiorista is many things – all of them centered around the beautiful benefits of flowers. Our NoMad location is home to a restaurant, floral boutique and education center that celebrate the various ways in which we can incorporate flowers into our lives. Harnessing the New Flower Power At Il Fiorista, we’re exploring the benefits of flowers beyond the aesthetic. We believe that they can elevate a dish, positively impact health and wellness and bring people together. Under the direction of executive chef Garrison Price, our seasonal menu is rooted in Mediterranean flavors that highlight flowers and herbs in their many edible forms. Creating a Community Our multi-purpose space and programming are designed to foster a community around the many uses and benefits of flowers. We offer a variety of education classes – from DIY bouquet making to edible flowers 101 – as well as a private event space. Healthy Living, Healthy Planet With sustainability and social responsibility at the core of our mission, Il Fiorista sources food, flowers and herbs both locally and regionally; employs water-use reduction and composting methods to reduce its environmental impact; and uses recyclable and compostable packaging whenever possible.

Il Fiorista Questions

Alysson Caine is the Director Of Event Operations of Il Fiorista.

7 people are employed at Il Fiorista.

Il Fiorista is based in New York, New York.

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