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Here at IKU, we have been plant-based pioneers since 1985, inspiring people to eat well for their bodies and the planet ever since. In 2021, we launched a D2C online store, with the goal to offer greater access to delicious plant-based meals so you can eat your world better with IKU. We deliver real food made with quality, local, plant rich ingredients with wellness benefits to boot. Our love for food and planet first values have guided us from the beginning. We work hard to reduce our environmental impact and support our community in doing the same. This is a holistic approach across all operational pillars including energy, supply chain, packaging and food and includes our Future Food Grant which allows us to put down roots down for the next generation through education workshops on sustainable farming practices for a better future. Most of all, we are passionate foodies, dedicated to creating delicious plant-based meals that allow you to Eat Your World Better.

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Russell Johnson is the Managing Director of IKU.

1 people are employed at IKU.

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