Huxley Wallace Collective owns and operates restaurants throughout the greater Northwest, providing handcrafted food, spaces and experiences in beautiful Washington State. The restaurant group has received local and national acclaim including a James Beard nomination in 2014. Restaurants have been featured in publications and broadcasts around the world including: The New York Times, Food & Wine, Bon Appetit, GQ, SAVEUR, Conde Nast Traveler, Sunset Magazine, Coastal Living, USA Today, Huffington Post, Travels with Andrew McCarthy, Restaurant Design Digest and many more. Restaurants include: • Westward • Quality Athletics • Great State Burger • Bar Noroeste • Saint Helens Cafe • Vestal • Poulet Galore • Cantine Bar & Bottle Shop • Scout • The Nest
View Top Employees from Huxley Wallace CollectiveWebsite | http://www.huxleywallace.com |
Revenue | $13.1 million |
Employees | 10 (8 on RocketReach) |
Founded | 2013 |
Address | 121 King St, Seattle, Washington 98104, US |
Phone | (206) 420-3015 |
Technologies |
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Industry | Food & Beverages, Hospitality General, Hospitality |
Competitors | Alexandria Restaurant Partners, LLC, East Liberty Tap House, Eschelon Experiences, Felidia |
SIC | SIC Code 58 Companies, SIC Code 581 Companies |
NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 7225 Companies |
Looking for a particular Huxley Wallace Collective employee's phone or email?
The Huxley Wallace Collective annual revenue was $13.1 million in 2024.
Joshua Henderson is the founder and owner of Huxley Wallace Collective.
8 people are employed at Huxley Wallace Collective.
Huxley Wallace Collective is based in Seattle, Washington.
The NAICS codes for Huxley Wallace Collective are [722, 72, 7225].
The SIC codes for Huxley Wallace Collective are [58, 581].