Hodgson Email
Executive Chef @ Chartwells Higher Education Dining Services
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Hodgson Location
- Salt Lake City, UT, US
Hodgson Work
- Executive Chef @ (June 2013 - Present)
- Consulting Executive Chef @ Chefs at large (July 2012 - Present)
- Executive Chef CEC @ U Park Marriott (January 2006 - January 2012)
Hodgson Education
- Canberra Australia
Associate of Arts and Sciences (AAS) (Commercial Cookery 1,11,111)
1966-1969
Hodgson Skills
- Hospitality
- Restaurants
- Menu Development
- Food & Beverage
- Hospitality Management
- Hospitality Consulting
- Culinary Skills
- Culinary Education
- Culinary Management
- Mentoring
- Recipes
- Catering
- Cuisine
- Banquets
- Fine Dining
- Chef
- Food
- Cooking
- Food Service
- Cost Control
- Sanitation
- Training
- Pastry
- Resorts
- Menu Costing
- Menu Engineering
- Pre-opening
- Food Safety
- Hospitality Industry
- Mediterranean
- Italian cuisine
- Food Preparation
- Restaurant Management
- Gourmet
- Food Quality
- Ingredients
- Seafood
- Serve Safe Certified
- Recipe Testing
- Hotels
- Mediterranean Cuisine
- Event Planning
- Food and Beverage
- Higher Education
- Pre Opening
- Customer Service
- Project Management
- Research
Hodgson Summary
- Hodgson, based in Salt Lake City, UT, US, is currently a Executive Chef at Chartwells Higher Education Dining Services. Hodgson brings experience from previous roles at Chefs at large and U Park Marriott. Hodgson holds a 1966 - 1969 Associate of Arts and Sciences (AAS) in Commercial Cookery 1,11,111 @ Canberra Australia. With a robust skill set that includes Hospitality, Restaurants, Menu Development, Food & Beverage, Hospitality Management and more. Hodgson has 3 emails on RocketReach.
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