2021 -
now Executive Chef American Express at DIA @
2020 -
2023 Senior executive chef airline lounges @ Sodexo
2004 -
2020 Executive chef @
Christopher Dejohn Education
Regis University
Bachelor's Degree (Business Administration and Management, General)
2000
-
2004
null
AAS (Culinary)
1999
-
2001
California Culinary Academy
(Culinary Arts/Chef Training)
1977
-
1978
Christopher Dejohn Summary
Christopher Dejohn, based in Broomfield, CO, US, is currently a Italian Foods consultant at Shamrock Foods Company. Christopher Dejohn brings experience from previous roles at Sodexo Live!, Sodexo and Centerplate. Christopher Dejohn holds a 2000 - 2004 Bachelor's Degree in Business Administration and Management, General @ Regis University. Christopher Dejohn has 2 emails on RocketReach.
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