High Noon Restaurant Group proudly operates 113 Popeyes restaurants in Southern Louisiana and Mississippi. Our core belief is that prioritizing our team leads to an exceptional guest experience, fostering financial and operational success. We emphasize people development, internal promotions, and career opportunities, driving continuous company growth. Our Mission Statement High Noon Restaurant Group is a business built on systems to create excellence, consistency, passion, pride, and the trust of our team. We strive to give our guests a CLEAN restaurant to visit, with a FRIENDLY team that serves our guests FRESH food, served FAST and ACCURATELY. When we make a mistake, we will act using the HEART approach to ensure our guests leave satisfied. As a company, we aim to create a culture where our Team understands that their GROWTH opportunity is through ongoing training using our KARS system. Our leaders have the responsibility of developing our Team so they may grow within the company, enabling us to build relationships within our communities while driving sales and maximizing profitability.
| Employees | 46 (26 on RocketReach) |
| Industry | Restaurants |
Looking for a particular High Noon Restaurant Group employee's phone or email?
John Fink is the Chief Financial Officer - High Noon Restaurant Group of High Noon Restaurant Group.
26 people are employed at High Noon Restaurant Group.
High Noon Restaurant Group is based in Covington, Louisiana.