Guillaume Baudron Email
Group Quality, Health and Safety, Environment and R and D Director @ LABEYRIE FINE FOODS
Guillaume Baudron's Location
Paris, FR
Guillaume Baudron's Work
- Group Quality, Health and Safety, Environment and R and D Director @ LABEYRIE FINE FOODS
- Group Quality and R and D Director @ LABEYRIE FINE FOODS
- Quality and Food Safety Director @ Candia (Coopérative Sodiaal)
- Group Quality System Manager @ SODIAAL
- Head of Restaurant Excellence, QA and Technical Support @ Yum! Brands
- Head of Restaurant Excellence @ Yum! Brands
- Head of QA and Technical Support @ Yum! Brands
- Head of QA and Technical support (KFC and Pizza Hut and Taco Bell) @ Yum! Restaurants International
- Group Quality and Food Safety Manager (Fruit Division) @ AGRANA Group
- Application engineer (Food and Beverage division) @ Ecolab
Guillaume Baudron's Education
- AgroParisTech
Master (Food industry, technology, emerging countries)
2000 - 2001 - Oniris Nantes
Master's degree (Food industry)
1998 - 2000
Guillaume Baudron's Skills
- Industrial Microbiology
- Food Quality
- Cleaning Validation
- Disinfection
- Chemical Cleaning
- Auditing
- Training
- Quality Assurance
- Food Industry
- Food
Guillaume Baudron's Summary
Guillaume BAUDRON, based in Paris, FR, is currently a Group Quality, Health and Safety, Environment and R and D Director at LABEYRIE FINE FOODS, bringing experience from previous roles at LABEYRIE FINE FOODS, Candia (Coopérative Sodiaal), SODIAAL and Yum! Brands- Pizza Hut Europe. Guillaume BAUDRON holds a 2000 - 2001 Master in Food industry, technology, emerging countries @ AgroParisTech. With a robust skill set that includes Industrial Microbiology, Food Quality, Cleaning Validation, Disinfection, Chemical Cleaning and more, Guillaume BAUDRON contributes valuable insights to the industry. Guillaume BAUDRON has 3 emails on RocketReach.
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