Too many kids don’t know where food comes from or have access to healthy, whole food. We’re on a mission to change that. By giving kids space to learn food literacy skills, providing them with delicious and nutritious meals, and engaging them in the food system in a healthy way, we are aiming to: - Empower kids and youth and help them unlock their full potential - Nourish and flourish their health and wellness - Create community connectedness and reduce social isolation - Provide access to food that is good for the body, spirit, and planet Growing Chefs is a registered charity that sends teams of chef and community volunteers into elementary schools—where they grow vegetables, cook with kids, and get the kids excited about eating healthy food.
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Growing Chefs Questions
The Growing Chefs annual revenue was $12 million in 2026.
Carol Neuman is the Executive Director of Growing Chefs.
11 people are employed at Growing Chefs.
Growing Chefs is based in Vancouver, British Columbia.
The NAICS codes for Growing Chefs are [61169, 6116, 61, 611].
The SIC codes for Growing Chefs are [829, 82].
Top Growing Chefs Employees
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Carol Neuman
Executive Director at Growing Chefs
Vancouver, BC, CA23 -
Nicole Woo
Communications Coordinator at Growing Chefs
Vancouver, BC, CA1 -
Hope Rapp
Manager Programs and Education at Growing Chefs
Vancouver, BC, CA -
Afton Bell
Communications and Engagement Manager at Growing Chefs
Port Moody, BC, CA1 -
Miguel Rodas
Food Education Chef at Growing Chefs
London, ON, CA -
Christine Van Poelgeest
Program Assistant at Growing Chefs
Victoria, BC, CA -
Madelyne Bourette-Knowles
Co Executive Director at Growing Chefs
Victoria, BC, CA
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