Chef De Cuisine, Rooftop by JG @ (April 2017 - January 2018)
Executive Chef @ ON THE VERGE HOSPITALITY (September 2016 - April 2017)
Director of Culinary Operations @ (August 2015 - April 2016)
Executive Chef @ (October 2012 - April 2016)
Sous Chef @ (April 2010 - June 2012)
Line Cook and Tournant @ (January 2008 - April 2010)
Greg Daniels Education
International Culinary Center
(Culinary Arts/Chef Training)
2006-2007
Greg Daniels Skills
Hospitality
Hiring
Food Cost Analysis
Food Safety
Culinary Skills
Food Technology
Greg Daniels Summary
Greg Daniels, based in California, United States, is currently a Co-Founder, Chief Executive Chef at Order For Me. Greg Daniels brings experience from previous roles at Golden Bull Restaurant, Waldorf Astoria Hotels & Resorts, ON THE VERGE HOSPITALITY and REISS CO. Greg Daniels holds a 2006 - 2007 International Culinary Center. With a robust skill set that includes Hospitality, Hiring, Food Cost Analysis, Food Safety, Culinary Skills and more. Greg Daniels has 1 emails and 1 mobile phone numbers on RocketReach.
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