2016 -2017 Executive Chef @ ON THE VERGE HOSPITALITY
2015 -2016 Director of Culinary Operations @
2012 -2016 Executive Chef @
2010 -2012 Sous Chef @
2008 -2010 Line Cook and Tournant @
Greg Daniels Education
International Culinary Center
(Culinary Arts/Chef Training)
2006-2007
Greg Daniels Skills
Hospitality
Hiring
Food Cost Analysis
Food Safety
Culinary Skills
Food Technology
Greg Daniels Summary
Greg Daniels, based in California, United States, is currently a Co-Founder, Chief Executive Chef at Order For Me. Greg Daniels brings experience from previous roles at Golden Bull Restaurant, Waldorf Astoria Hotels & Resorts, ON THE VERGE HOSPITALITY and REISS CO. Greg Daniels holds a 2006 - 2007 International Culinary Center. With a robust skill set that includes Hospitality, Hiring, Food Cost Analysis, Food Safety, Culinary Skills and more. Greg Daniels has 1 emails and 1 mobile phone numbers on RocketReach.
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