We are an innovation agency that reinvents the future of food businesses. Because we understand food like no one else, we are able to build and implement conceptual and business strategies for food & beverage brands, restaurants, and cooks.
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Gluttonomy Questions
The Gluttonomy annual revenue was $6 million in 2026.
Nidal Barake is the Managing Director of Gluttonomy.
10 people are employed at Gluttonomy.
Gluttonomy is based in Miami, Florida.
The NAICS codes for Gluttonomy are [541, 5414, 54143, 54].
The SIC codes for Gluttonomy are [733, 73].
Top Gluttonomy Employees
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Nidal Barake
Managing Director at Gluttonomy
Miami, FL, US55+ -
Jess D
National Brand Activation Manager at Gluttonomy
Houston, TX, US15+ -
Karina Bellot
Operations Director at Gluttonomy
Spring, TX, US2 -
Gabriel Dasilva
Chief Technology Officer at Gluttonomy
Vilagarcía de Arousa, GA, ES11 -
Guillermo Ramírez
Director creativo at Gluttonomy
Miami, FL, US12 -
Emiliana Hellebrand
Social Media Manager at Gluttonomy
Miami, FL, US2 -
Camila Atala
Account Manager at Gluttonomy
Miami, FL, US -
25+
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