Global Grub's mission is to bring people and cultures together through the joy and art of cooking.
| Website | https://globalgrub.com |
| Revenue | $1 million |
| Employees | 4 (3 on RocketReach) |
| Founded | 2012 |
| Address | 1839 Ygnacio Valley Rd 161, Walnut Creek, California 94598, US |
| Phone | +1 925-334-0728 |
| Technologies |
JavaScript
,
HTML
,
Twitter
+27 more
(view full list)
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| Industry | Food and Beverage Services, Hospitality General, Hospitality |
| Keywords | Food, Cooking, Recipes, Cuisine, Culinary, Culture, Global, Food Blog, Food Culture, Cooking Classes, International Food, World Cuisine, Ethnic Food, Food Tourism, Gourmet Food, Food And Beverage, Culinary Arts, Restaurant Recipes, Home Cooking, Cooking Tips |
| Competitors | HelloFresh, Blue Apron, Home Chef, EveryPlate, Green Chef, Sunbasket, Hungryroot, Freshly, Dinnerly, Plated +39 more (view full list) |
| SIC | SIC Code 20 Companies, SIC Code 209 Companies |
| NAICS | NAICS Code 31 Companies, NAICS Code 3118 Companies, NAICS Code 311 Companies |
Looking for a particular Global Grub employee's phone or email?
The Global Grub annual revenue was $1 million in 2026.
Carley Sheehy is the Founder+CEO of Global Grub.
3 people are employed at Global Grub.
Global Grub is based in Walnut Creek, California.
The NAICS codes for Global Grub are [31, 3118, 311].
The SIC codes for Global Grub are [20, 209].