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Gary Asmus Location
Monroe, WA, US
Gary Asmus Work
2017 -now Chef and Owner @
2013 -2016 Executive Chef @
2012 -2013 Sous Chef @
2011 -2011 Food and Beverage Consultant @
2011 -2011 Executive Chef, Consultant @ Field of Champions
2005 -2011 Executive Chef @ Remlinger Farms
Gary Asmus Education
California Culinary Academy 1985-1987
Federal Way High School
Gary Asmus Skills
Food Cost
Cuisine
Fine Dining
Culinary
Menu Development
Hospitality Management
Catering
Menu Design
Hospitality
Food & Beverage
Restaurants
Recipes
Banquets
Restaurant Management
Food
Cooking
Sanitation
Food Service
Wine
Pastry
Pre-opening
Guest Satisfaction
Gourmet
Cost Control
Hospitality Industry
Event Planning
Purchasing
HACCP
Inventory Management
Event Management
Scheduling
Italian
Mediterranean
Food Preparation
Seafood
Customer Service
Budgeting
Team Building
Food Safety
Staff Training
Ingredients
Food Industry
Supervisory Skills
Bakery
Customer Relations
Excel
Microsoft Office
Retail
Marketing
Strategic Planning
Pre Opening
Food and Beverage
Gary Asmus Summary
Gary Asmus, based in Monroe, WA, US, is currently a Chef and Owner at Personal Chef Service. Gary Asmus brings experience from previous roles at Thomas Cuisine, Wolfgang Puck Catering, Red Lion Hotels Corporation and Field of Champions. Gary Asmus holds a 1985 - 1987 California Culinary Academy. With a robust skill set that includes Food Cost, Cuisine, Fine Dining, Culinary, Menu Development and more. Gary Asmus has 2 mobile phone numbers on RocketReach.
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