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Suzy Johnson Location
France
Suzy Johnson Work
2013 -now Personal Chef @
2011 -2012 Owner and Chef @ Apropos Restaurant and Catering
2006 -2010 F and B Manager, Catering Manager @ Harvey's 4th Street Grill
2003 -2005 Banquet Manager @
1992 -1998 Executive Chef @ Entertainment One Pacific, Inc.
1990 -1992 Catering Director @
Suzy Johnson Education
Tante Marie School of Cooking, Surrey, England
Cordon Bleu Intensive Study Course
1976-1977
University of South Florida 1972-1974
Suzy Johnson Skills
Catering
Restaurants
Cooking
Parties
Special Events
Menu Development
Event Management
Restaurant Management
New concept development
Capital Budgeting
P & L Management
Training
Chef
Event Planning
Concept Development
P&L Management
Banquets
Menu Costing
Food & Beverage
Hospitality
Food Service
Food
Management
Culinary Skills
Hospitality Industry
Food and Beverage
P And L Management
Suzy Johnson Summary
Suzy Johnson, based in France, is currently a Personal Chef at Personal Chef Services. Suzy Johnson brings experience from previous roles at Apropos Restaurant and Catering, Harvey's 4th Street Grill, St. Petersburg Yacht Club and Entertainment One Pacific, Inc.. Suzy Johnson holds a 1976 - 1977 Cordon Bleu Intensive Study Course @ Tante Marie School of Cooking, Surrey, England. With a robust skill set that includes Catering, Restaurants, Cooking, Parties, Special Events and more. Suzy Johnson has 1 emails and 1 mobile phone numbers on RocketReach.
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