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Suzy Johnson Location
France
Suzy Johnson Work
Personal Chef @ Personal Chef Services (April 2013 - Present)
Owner and Chef @ Apropos Restaurant and Catering (March 2011 - October 2012)
F and B Manager, Catering Manager @ Harvey's 4th Street Grill (June 2006 - February 2010)
Banquet Manager @ St. Petersburg Yacht Club (June 2003 - July 2005)
Executive Chef @ Entertainment One Pacific, Inc. (October 1992 - January 1998)
Catering Director @ (June 1990 - October 1992)
Suzy Johnson Education
Tante Marie School of Cooking, Surrey, England
Cordon Bleu Intensive Study Course
1976-1977
University of South Florida 1972-1974
Suzy Johnson Skills
Catering
Restaurants
Cooking
Parties
Special Events
Menu Development
Event Management
Restaurant Management
New concept development
Capital Budgeting
P & L Management
Training
Chef
Event Planning
Concept Development
P&L Management
Banquets
Menu Costing
Food & Beverage
Hospitality
Food Service
Food
Management
Culinary Skills
Hospitality Industry
Food and Beverage
P And L Management
Suzy Johnson Summary
Suzy Johnson, based in France, is currently a Personal Chef at Personal Chef Services. Suzy Johnson brings experience from previous roles at Apropos Restaurant and Catering, Harvey's 4th Street Grill, St. Petersburg Yacht Club and Entertainment One Pacific, Inc.. Suzy Johnson holds a 1976 - 1977 Cordon Bleu Intensive Study Course @ Tante Marie School of Cooking, Surrey, England. With a robust skill set that includes Catering, Restaurants, Cooking, Parties, Special Events and more. Suzy Johnson has 1 emails and 1 mobile phone numbers on RocketReach.
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